add the oat flour and the milk and mix well until you get a thick mixture without lumps.
In a frying pan over low heat, add a little non-stick spray.
With the help of a spoon, pour the mixture into the pan, forming not very thick cakes
-When the top of the cake looks a little dry you can turn it over so that it cooks on both sides.
serve your cakes on a plate and add syrup if you like.
You can make as many cakes as you like or until the mixture you made is finished. You can also accompany your cakes with scrambled eggs, a cup of coffee or more fruit to give more flavor.
